Recipe of Quick Afghani Burger

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Homemade Afghani Burger. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Afghani Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Afghani Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Afghani Burger is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Afghani Burger estimated approx 1 hr.

To begin with this recipe, we have to prepare a few components. You can have Afghani Burger using 29 ingredients and 19 steps. Here is how you can achieve that.

#cookwithtehmina Afghani burger is a different to other burgers,it is a wrap containing fries,veggies,boiled eggs,spice, sauces,and chicken(optional). Afghani Burger is one of the top street food in kabul.now this street food at your bones try it.

Ingredients and spices that need to be Make ready to make Afghani Burger:

1. Ingredients for boiled chicken
2. 100 gm chicken
3. 1 cup water
4. 1/4 tsp salt
5. 1/4 tsp black pepper
6. 1/2 tsp garlic paste
7. Ingredients for dough
8. 1 cup all-purpose flour (maida)
9. 1 tsp sugar
10. 1 tsp salt
11. 1 tsp oil
12. 1/2 tsp instant yeast
13. Warm water(as required)
14. Ingredients for churney
15. 1/2 bunch Mint leaves
16. 1/2 bunch coriander leaves
17. 5,6 green chilli
18. 2 tbsp Anar dana
19. 1/2 tsp salt/to taste
20. 3 tbs water
21. 3 potato
22. 1 cabbge (small)
23. 1 cucumber
24. 1 carrot
25. 1 onion
26. 3 eggs
27. Chat masala (as required)
28. Mayonnaise (as required)
29. Foil (as required)

Instructions to make to make Afghani Burger

1. Put the chicken in pan,add all ingredient of chicken,boil it,shareded,and set a side.
2. Take a bowl,add maida,salt, sugar,yeast,oil...
3. Mix them,add water,and make a smooth dough.
4. Grees the dough with oil, cover it and rest for 10 mins.
5. Boil the eggs,cut in to round slices,set a side.
6. Peel the potato,cut in to fingers,fry til golden,and set a side.
7. Cut the vegitables in thin slices...
8. Add all vegitables in a bowl mix them,and set a side.
9. 
10. Now add the ingredients of chutney,in a blender....
11. Blend well,and set aside.
12. 
13. After 10 mins,make the peda of dough,roll it and cook it.
14. Now take the foil,put the afghani roti on foil...
15. Spread the mix vegi,boiled chicken,boiled eggs...
16. Sprinkal chat masala,on it,then add potato fries,chutney,and mayonnaise.
17. 
18. Now wrap with a foil.
19. Afghani burger is ready,Try at your home,and enjoy.

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So that is going to wrap this up for this exceptional food How to Prepare Award-winning Afghani Burger. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!