How to Make Favorite Daal kebab
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Daal kebab. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Daal kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daal kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Daal kebab is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Daal kebab estimated approx 1/2 hour.
To get started with this particular recipe, we have to first prepare a few components. You can have Daal kebab using 13 ingredients and 2 steps. Here is how you cook that.
MASHALLAH. #cookwithuma
Ingredients and spices that need to be Prepare to make Daal kebab:
- Daal 1 cup (boiled)
- 1/4 cup Chicken boiled and shredded
- to taste Salt
- to taste Lal mirch
- 1/4 tsp Haldi
- 1/4 tsp Garam Masala
- 1/4 tsp Zeera powder
- 1/4 tsp Dahnia powder
- 1/4 tsp Chaat masala
- Egg
- 1/3 cup Oil
- Coriander
- Daal kebab. #cookwithuma
Steps to make to make Daal kebab
- Mash the daal and add all spices in it and then again chicken and then make kebab and then coat it in the egg and fry until it become golden brown.
- And then garnish it with Coriander.
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So that's going to wrap it up for this special food Recipe of Quick Daal kebab. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!